Fruit Ingredients
Ingredient Categories
Clean-label fruit ingredients for a more natural way to sweeten, colour and build better products. Supplied as puree and juice concentrate, ready to support your next launch or reformulation, with several that naturally contain fibre.
Dates
Date puree and date juice concentrate, valued for natural sweetness and a caramel-like depth. A clean-label way to replace refined sugars.
Naturally contains fibre Naturally contains potassium
Prunes
Prune puree and prune juice concentrate, known for their depth of flavour, natural humectancy, and fibre. Used in bakery, confectionery, and health-focused formulations to add moisture and natural sweetness.
Naturally contains fibre Naturally contains potassium
Raisins
Raisin puree and raisin juice concentrate, offering natural sweetness and colour. Used for natural sweetening and fruit character across bakery and confectionery applications.
Naturally contains potassium
Figs
Fig puree and fig juice concentrate, with a rich texture and a deep, distinctive flavour. Suited to fruit fillings, premium confectionery, and specialty bakery.
Naturally contains fibre Naturally contains potassium
Apricots
Apricot puree and apricot juice concentrate, bright and naturally tangy. Used in fruit preparations, bakery fillings, dairy, and clean-label product lines where colour and flavour balance matter.
Chicory
Chicory juice concentrate, available as a juice concentrate only, with no puree form. A source of natural sweetness and fibre, used in beverages, bars, and clean-label formulations.
Naturally contains fibre Naturally contains potassium